To those that stumble across this blog, Hello! To those who know me and want to see what this ‘New Years Resolution’ is all about, here it is! Recently I’ve been thinking about food and the role it plays in my life, and although it’s fair to say LOTS of people enjoy food, I feel like there is a disconnect somewhere. My goal of 2019 (and hopefully longer) is to learn more about food, where it comes from, the history, the different preparations, the importance of certain ingredients and it’s overall significance. I figured a blog would be a cool place to organize it. 

A little about myself, I’m almost 19, right in the sweet spot of not knowing where to go with life but having fun at the same time, I’m from Colorado and going to the University of Colorado in beautiful Boulder. My parents may not be 5-star chefs, but some of the best food I’ve ever had was made by them. They also have taught me almost everything I know about cooking. Even though I don’t have any aspirations to go pro, it’s something that I think is worth getting better at. 

Anyways, here goes nothing!

Me and my dog, Bean!